Very nice experience.
The food was incredibly flavorful, the ambiance was classy.
We enjoyed the excellent wagyu ravioli with the warm fresh bread. The French onion soup and seafood chowder were great.
We split the daily special Opakapaka with amazing risotto. They notified us of the extra charge to split and we were happy with did it when we saw how beautifully it was plated.
Every dish was super rich and delicious.
A very nice touch when they brought my husband a birthday card, dessert and took our photo.
I read reviews of how incredible service was, so I think I was expecting a lot. While our server was friendly, we didn’t find it very attentive. It was busy, so I understand he had his hands full.
It was a lovely fine dining experience!
Bobby Fricks
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May 20, 2023
Lahaina Grill provided one of the very best dining experiences I’ve ever had. The atmosphere is great and the restaurant feels like a place you want to be. The service is perfect. The server and the server’s assistant were helpful, attentive, descriptive on food items and worked great as a team. The food is the star of the show. The wagyu beef ravioli is one of the best things I’ve ever eaten. The fish chowder was great, full of flavor. The dinner rolls- holy cow. The filet mignon was perfectly cooked (wife ordered medium which seems to be a weird middle point that many over or under shoot). The local catch- monghong- was seasoned well and complimented nicely with the Dungeness crab risotto. The three berry pie is legitimately the best pie I’ve ever had- the berries were so fresh, the crust was indescribable and the homemade chantilly cream was perfection. I’d recommend the Lahaina Grill to absolutely anyone for any occasion.
Lindsay Blair
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November 06, 2022
Lovely vibe, incredible food, and great service! A lot of options are gluten free.
I got the seared lion paw scallops, and they were some of the best scallops I’ve ever had! So soft and creamy with a delicious sauce. The truffle oil really made the dish!
Our server was very knowledgeable and attentive, and the bartenders had a great time on Halloween.
Jeremiah Hoehner
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April 22, 2023
An absolute must-visit fine dining restaurant. If you are in Maui, you must dine here. The atmosphere is inviting and intimate. The staff is knowledgeable of the entire menu and very polite. Their wine list is second to none. They have their own sommelier who procures vino from around the world, so you have a tremendous amount of bottled options ranging from $60 per bottle to over $10K. They have many gluten-free options or can make some options gluten-free with a chefs tweak here or there. The bowl of fish chowder was to die for and is a must-try. Lastly, the owner will stop by and introduce himself and chat with you. He provides the highest level of concierge service, which, besides the amazing food and atmosphere, is why this place consistently ranks among the very, very best in the world and deserves the reputation it has most assuredly earned.
Katie Ives
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August 15, 2022
Honestly, best service we have had in a very long time. Thank you Lisa and Eric for being so attentive. The little special touches go a long way in our book. The food matched the service and was spectacular. We were celebrating our anniversary and they took a picture of us, gave us a card, and a desert. My husband is Gluten Free and they paid very special attention to his dietary restrictions. They made sure he could still try the seafood special of the day and dessert. Even the doggy bag hanger was a nice touch.
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127 Lahainaluna Rd, Lahaina, HI 96761, USA
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Very nice experience. The food was incredibly flavorful, the ambiance was classy. We enjoyed the excellent wagyu ravioli with the warm fresh bread. The French onion soup and seafood chowder were great. We split the daily special Opakapaka with amazing risotto. They notified us of the extra charge to split and we were happy with did it when we saw how beautifully it was plated. Every dish was super rich and delicious. A very nice touch when they brought my husband a birthday card, dessert and took our photo. I read reviews of how incredible service was, so I think I was expecting a lot. While our server was friendly, we didn’t find it very attentive. It was busy, so I understand he had his hands full. It was a lovely fine dining experience!
Lahaina Grill provided one of the very best dining experiences I’ve ever had. The atmosphere is great and the restaurant feels like a place you want to be. The service is perfect. The server and the server’s assistant were helpful, attentive, descriptive on food items and worked great as a team. The food is the star of the show. The wagyu beef ravioli is one of the best things I’ve ever eaten. The fish chowder was great, full of flavor. The dinner rolls- holy cow. The filet mignon was perfectly cooked (wife ordered medium which seems to be a weird middle point that many over or under shoot). The local catch- monghong- was seasoned well and complimented nicely with the Dungeness crab risotto. The three berry pie is legitimately the best pie I’ve ever had- the berries were so fresh, the crust was indescribable and the homemade chantilly cream was perfection. I’d recommend the Lahaina Grill to absolutely anyone for any occasion.
Lovely vibe, incredible food, and great service! A lot of options are gluten free. I got the seared lion paw scallops, and they were some of the best scallops I’ve ever had! So soft and creamy with a delicious sauce. The truffle oil really made the dish! Our server was very knowledgeable and attentive, and the bartenders had a great time on Halloween.
An absolute must-visit fine dining restaurant. If you are in Maui, you must dine here. The atmosphere is inviting and intimate. The staff is knowledgeable of the entire menu and very polite. Their wine list is second to none. They have their own sommelier who procures vino from around the world, so you have a tremendous amount of bottled options ranging from $60 per bottle to over $10K. They have many gluten-free options or can make some options gluten-free with a chefs tweak here or there. The bowl of fish chowder was to die for and is a must-try. Lastly, the owner will stop by and introduce himself and chat with you. He provides the highest level of concierge service, which, besides the amazing food and atmosphere, is why this place consistently ranks among the very, very best in the world and deserves the reputation it has most assuredly earned.
Honestly, best service we have had in a very long time. Thank you Lisa and Eric for being so attentive. The little special touches go a long way in our book. The food matched the service and was spectacular. We were celebrating our anniversary and they took a picture of us, gave us a card, and a desert. My husband is Gluten Free and they paid very special attention to his dietary restrictions. They made sure he could still try the seafood special of the day and dessert. Even the doggy bag hanger was a nice touch.